It all starts here. With butter.
We firmly believe that butter is good for you (gasp!).
You can bake with it, sauté with it, spread it on some crusty artisanal bread, and best of all, you don't have to skimp on it. At least, that's what our mommas taught us. And they both have good cholesterol.
Just to make sure we're all on the same page, we're talking about REAL butter, you know, from a cow. Not margarine, not butter spread, not I Can't Believe It's Not Butter. If your thoughts are immediately going towards your waistline or nutrition labels or calorie counting, we ask you to stop right there and subscribe to this blog. Join us as we talk about great food, great ingredients - REAL ingredients - and our philosophy about health, well-being and the pursuit of nutritional happiness.
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